Question 1
Which is a function of vitamin A?
GCSE Food Preparation and Nutrition.
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Five sections, one written paper
Food, nutrition and health
Specification 3.2
Food science
Specification 3.3
Food safety
Specification 3.4
Food choice
Specification 3.5
Food provenance
Specification 3.6
| Assessment | Time | Weight |
|---|---|---|
| Paper 1: Food preparation and nutrition | 1 hour 45 minutes | 50% |
| Non-exam assessment | Set by AQA each year | 50% |
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